Turkey’s Largest Food Production Facility Investment

Turkey’s Largest Food Production Facility Investment

Namet, with its pioneering vision, passion for its work, and professional management team, is building Turkey’s largest meat and meat products production facility in Düzce – Gümüşova OIZ, driven by the goal of “always doing better.”

Namet Flavor Base – 2026

Namet Flavor Base – 2026

Planned to be completed in 2027, the new Düzce Production Facility will be built on a 218,499.40 m² land, including 159,391.81 m² of enclosed area.
Once completed, it will have a production area of 78,408.47 m² and, with an investment incentive certificate worth TRY 18 billion, will become one of the largest food production facilities in Turkey.


Designed to IFS Food V8 Standards

Designed to IFS Food V8 Standards

The Düzce Production Facility is planned in full compliance with IFS Food V8—one of the world’s highest food safety standards.
Each product group will have its own dedicated production line. To maintain top hygiene standards, staff changing rooms, dining areas, and shared spaces have all been separately designed according to their production zones.